
Vegan Tater Tot Casserole
Prep 30m
Cook 30m
8 servings
medium
Ingredients
- 12 ounce package Impossible ground beef*
- 8 ounces cremini mushrooms, sliced or chopped
- 1 teaspoon ground cumin
- 1 teaspoon oregano
- salt + black pepper, to taste
- 2 tablespoons all purpose flour (or gluten free flour)
- 13.5 ounce can light coconut milk*
- 1 tablespoon vegan Worcestershire sauce
- 1 1/2 cups frozen corn (or canned)
- 1 1/2 cups frozen green beans (or fresh/canned)
- 2 cups vegan cheddar cheese shreds*
- 32 ounce bag tater tots
Nutrition (per serving)
413
kcal
12
protein
45
carbs
21
fat
6
fiber
Recipe from Nora Cooks
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