
Vegan Strawberry Sheet Cake With Custard
Prep 20m
Cook 25m
8 servings
medium
Ingredients
- 1 1/2 cups oat flour ((gluten-free if needed))
- 1/2 cup granulated sweetener (of choice (see notes))
- 1/2 cup rice flour ((or use all-purpose flour))
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/3 tsp salt
- 2/3 cup plant-based milk ((see notes))
- 1/2 ripe banana ((see notes))
- 3 tbsp oil
- 1 tbsp lemon juice (or lime juice)
- 1 tsp vanilla extract
- 5 tbsp cornstarch (or arrowroot flour)
- 1 2/3 cup plant-based milk
- 5 tbsp granulated sweetener (of choice)
- 1 tsp vanilla extract
- 1/8 tsp ground turmeric ((to make it slightly yellow))
- 16 oz strawberries (sliced)
- 1 tbsp cornstarch (or arrowroot flour)
- 1 tbsp granulated sweetener (of choice)
- 1 cup of water
Nutrition (per serving)
260
kcal
4
protein
41
carbs
7.3
fat
3.5
fiber
Recipe from Ela Vegan
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