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Vegan Sausage Stuffed Butternut Squash

Prep 20m
Cook 60m
6 servings
hard

Ingredients

  • 3 medium butternut squash
  • Salt and pepper
  • Avocado oil
  • 1 package vegan meatballs
  • 2/3 cup uncooked quinoa
  • 1 1/3 cups vegetable broth
  • 10 cups chopped kale
  • 3 tbsp avocado oil
  • 1 medium yellow onion, diced
  • 6 cloves garlic, minced
  • 3-5 sage leaves
  • 4 tbsp all-purpose flour
  • 14 oz plant-based milk
  • 1 tsp kosher salt
  • Black pepper

Instructions

Nutrition (per serving)

579
kcal
28
protein
96
carbs
15
fat
14
fiber

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