Vegan Rum Balls (Easy No-Bake Holiday Treat)

Ingredients

• 1 ¼ cups pecans or walnuts
• 38 Biscoff cookies ((10.6 oz / 300 g, or substitute another crisp vegan cookie))
• ¾ cup powdered sugar
• 2 tablespoons cocoa powder
• ½ cup spiced rum ((or dark rum or coconut rum, or see notes for alcohol-free version))
• 2 tablespoons maple syrup or agave
• 2 teaspoons vanilla extract
• 1 cup shredded coconut, finely chopped pecans or walnuts, Biscoff crumbs, sprinkles, powdered sugar, or cocoa powder (for coating)

Nutrition (per serving)