
Vegan Malva Pudding
Prep 20m
Cook 35m
12 servings
hard
Ingredients
- 2 cups All Purpose Flour ((250g))
- 1 1/2 cups White Granulated Sugar ((300g))
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1 Tablespoon Distilled White Vinegar
- 1/2 cup Soy Milk ((120ml))
- 1/2 cup Applesauce ((140g))
- 2 Tablespoons Smooth Apricot Jam ((40g))
- 2 Tablespoons Coconut Oil ((30ml) Melted)
- 1/2 cup Vegan Butter ((112g))
- 3/4 cup White Granulated Sugar ((150g))
- 1 cup Canned Coconut Cream ((240ml) Unsweetened)
- 1 teaspoon Vanilla Extract
Nutrition (per serving)
366
kcal
2.5
protein
57.6
carbs
13.9
fat
0.7
fiber
Recipe from Loving It Vegan
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