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Vegan Malva Pudding

Prep 20m
Cook 35m
12 servings
hard

Ingredients

  • 2 cups All Purpose Flour ((250g))
  • 1 1/2 cups White Granulated Sugar ((300g))
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1 Tablespoon Distilled White Vinegar
  • 1/2 cup Soy Milk ((120ml))
  • 1/2 cup Applesauce ((140g))
  • 2 Tablespoons Smooth Apricot Jam ((40g))
  • 2 Tablespoons Coconut Oil ((30ml) Melted)
  • 1/2 cup Vegan Butter ((112g))
  • 3/4 cup White Granulated Sugar ((150g))
  • 1 cup Canned Coconut Cream ((240ml) Unsweetened)
  • 1 teaspoon Vanilla Extract

Nutrition (per serving)

366
kcal
2.5
protein
57.6
carbs
13.9
fat
0.7
fiber

Recipe from Loving It Vegan

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