
Vegan Focaccia
Prep 10m
Cook 25m
12 servings
medium
Ingredients
- 4 cups all purpose flour (or bread flour)
- 2 teaspoons salt
- 1 packet instant yeast (2 1/4 tsp)
- 2 teaspoons granulated sugar
- 2 cups warm water
- 6 tablespoons olive oil, divided
- vegan butter, for greasing the pan
- flaky sea salt
- Optional fresh rosemary, sliced tomatoes
Nutrition (per serving)
218
kcal
5
protein
33
carbs
7
fat
1
fiber
Recipe from Nora Cooks
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