
Vegan Chicken
Prep 10m
Cook 35m
8 servings
medium
Ingredients
- 3/4 cup Canned Chickpeas ((123g) Drained)
- 1/4 cup Nutritional Yeast ((15g))
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1/2 teaspoon Dried Thyme
- 1/4 teaspoon Coriander Powder
- 1/2 teaspoon Dried Sage
- 2 teaspoons Vegan Chicken Spice (or Vegan Poultry Seasoning)
- 1 Tablespoon Dijon Mustard
- 3/4 cup Vegan Chicken Stock ((180ml) or Vegetable Stock)
- 1 1/2 cups Vital Wheat Gluten ((225g))
- Vegan Butter (or Oil)
- Vegan Chicken Spice (to rub into fillets)
- Fresh Lemon
- Fresh Parsley
- Sea Salt and Black Pepper
Nutrition (per serving)
170
kcal
23.7
protein
8.4
carbs
7.8
fat
1.9
fiber
Recipe from Loving It Vegan
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