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Vegan Caramelized Onion Pasta

Prep 10m
Cook 40m
3 servings
hard

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 2 medium yellow onions, (very thinly sliced)
  • Water to deglaze the pan
  • 4 garlic cloves, (thinly sliced)
  • Kosher salt or sea salt to taste
  • Freshly cracked black pepper to taste
  • 1 teaspoon red pepper flakes
  • 1 teaspoon dried oregano
  • 1 5.3-ounce (150g) tube of tomato paste ((not canned tomato paste))
  • 2 tablespoons tamari ((or soy sauce))
  • 2 tablespoons nutritional yeast
  • 4 - 5 large oil-packed sundried tomatoes, (finely chopped)
  • 10 ounces (285g) spaghetti or linguine (can use gluten-free)
  • Toasted pine nuts; chopped flat-leaf Italian parsley

Nutrition (per serving)

551
kcal
20
protein
93
carbs
12
fat
9
fiber

Recipe from Rainbow Plant Life

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