Vegan Blueberry Muffins

Ingredients

• 1 heaped cup oat flour ((gluten-free if needed - see notes))
• 1 cup gluten-free flour blend (or regular flour (see notes))
• 1 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 3/4 cup plant-based milk (of choice)
• 1 tbsp lemon juice (or lime juice)
• 1/3 cup maple syrup ((see notes))
• 2 1/2 tbsp oil ((see notes))
• 1 1/2 tsp vanilla extract
• 1 1/2 cups blueberries (fresh or frozen)

Nutrition (per serving)