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Tomato Butter

Prep 5m
8 servings
medium

Ingredients

  • 1 stick salted butter* (I used dairy-free)
  • 1 tablespoon olive oil
  • 3 tablespoons tomato paste
  • 2 cloves garlic (minced)
  • 1/2 teaspoon crushed chili flakes (optional)
  • 1/2 teaspoon balsamic vinegar

Nutrition (per serving)

123
kcal
0.4
protein
2
carbs
13
fat
0.3
fiber

Recipe from From My Bowl

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