The Best (and easiest) Vegan Garlic Mashed Potatoes

Ingredients

• 4 pounds russet or yukon gold potatoes (peeled and quartered)
• 1 cup full-fat coconut milk ((the kind in a can))
• 1 cup plant-based milk ((such as soy or almond))
• 6 cloves garlic, (minced or pressed)
• 1 1/2 - 2 1/2 teaspoons salt ((or to taste))

Nutrition (per serving)