
Thai Sweet Potato Salad
Prep 10m
Cook 15m
6 servings
medium
Ingredients
- 2 medium sweet potatoes (scrubbed and cut into 1 inch cubes)
- 2 cups fresh green beans (cut into 2 inch pieces)
- 1 red bell pepper (diced)
- 3/4 cup coconut milk
- 2 tbsp. natural peanut butter
- 2 tbsp. Thai curry paste
- 2 tbsp. lime juice
- 2 tbsp. agave
- 1/4 tsp. salt
- 2 scallions (chopped)
- 1/2 cup fresh basil leaves
- 1/2 cup roasted peanuts
Recipe from Connoisseurus Veg
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