
Smoky Sweet Potato and Pinto Bean Chili
Prep 20m
Cook 50m
5 servings
hard
Ingredients
- 1 1/2 tablespoons olive oil
- 1 large yellow onion, diced
- 4 garlic cloves, chopped finely
- 2 jalapeno peppers, diced
- 2 tablespoons tomato paste
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 2 teaspoons dried oregano
- 1 1/2 teaspoons paprika
- 2 cups vegetable broth
- 1 1/2 tablespoons unsweetened cocoa powder
- 1 bay leaf
- 1 1/2 teaspoons kosher salt
- Black pepper
- 3 cans pinto beans, drained and rinsed
- 1 pound sweet potatoes, peeled and finely diced
- 2 chipotle peppers in adobo sauce
- 1 can diced tomatoes
- 2-3 tablespoons masa harina
- 1/4 cup chopped fresh cilantro
- 2 teaspoons lime juice
Instructions
Nutrition (per serving)
405
kcal
17
protein
75
carbs
7
fat
20
fiber
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