
Peanut Butter Noodles
Prep 10m
Cook 15m
4 servings
hard
Ingredients
- 150 g rice noodles
- 2/3 cup coconut milk (canned)
- 1/2 cup vegetable broth
- 1 cup textured soy protein
- 3 tbsp peanut butter
- 1 small carrot
- 1 green pepper
- 1/2 zucchini
- 1/2 tbsp sesame oil
- 1 onion
- 2 cloves garlic (minced)
- 1/2 tbsp fresh ginger
- 2 tbsp soy sauce
- 2 tsp curry powder
- 1/4 tsp smoked paprika
- Salt and pepper
- 2 tbsp peanuts
- Cilantro or parsley
Instructions
Nutrition (per serving)
415
kcal
15.8
protein
40
carbs
16.7
fat
6.7
fiber
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