Maple Pecan Fudge

Ingredients

• 1/2 cup (118 g) coconut cream*
• 1/4 – 1/2 cup* (60-120 ml) grade A Maple Syrup
• 1 teaspoon vanilla extract
• 1/4 teaspoon sea salt
• 7 ounces (200 g) high-quality dark chocolate (a bar, not chips)
• 1/2 cup (56 g) chopped pecans, divided