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Lemon Vinaigrette

Prep 5m
4 servings
medium

Ingredients

  • 2 tbsp lemon juice ((see notes))
  • 2 tsp Dijon mustard
  • 1 clove of garlic (minced or pressed)
  • 1/2 tsp coconut sugar (or sweetener choice)
  • 3/8 tsp sea salt ((or less/more to taste))
  • Black pepper (to taste)
  • 1 tbsp chopped chives
  • 3 1/2 tbsp extra-virgin olive oil
  • 1 1/2 tbsp water ((optional, if using a blender))

Nutrition (per serving)

114
kcal
1
protein
1
carbs
12
fat
1
fiber

Recipe from Ela Vegan

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