Instant Pot Spaghetti

Ingredients

• 1-2 tablespoons olive oil
• 1/2 onion, diced small
• 2 cloves garlic, minced
• 3/4 teaspoon salt
• 2 cups cooked green lentils
• 2 cups water
• 8 ounces spaghetti
• 1 jar (25.5) ounces vegan marinara sauce

Nutrition (per serving)