Homemade Roasted Red Pepper Hummus

Ingredients

• 1 15 oz can chickpeas (, rinsed (*reserve 2 tablespoons of liquid from can))
• 6 oz (about 1/2 cup) jarred roasted bell peppers (, drained well and patted dry)
• 1 large chipotle pepper in adobo sauce ((*optional))
• 2 tablespoons tahini (, unsalted (more if preferred))
• 2-3 tablespoons lemon juice (, freshly squeezed)
• 1-2 cloves garlic (, peeled)
• 1/2 teaspoon ground cumin
• 1/2 teaspoon sea salt (, more to taste)
• Fresh cracked pepper ( to taste)
• 1-2 tablespoons olive oil (, extra virgin )
• Paprika (, smoked or regular )
• Fresh-cut parsley
• Pine nuts
• Strips of roasted pepper
• Drizzle of olive oil

Nutrition (per serving)