Fried Vegan Eggs

Ingredients

• 12.3 ounce package silken firm tofu
• 1/2 cup white rice flour
• 2 tablespoons cornstarch
• 1 tablespoon olive oil
• 1/2 teaspoon kala namak (*also called black salt)
• 1/2 teaspoon regular salt
• 3/4 cup water
• 1/2 cup of the egg white mixture
• 1/2 teaspoon salt (*or more kala namak)
• 1/2 teaspoon yellow mustard
• 4 tablespoons nutritional yeast
• 1/2 teaspoon turmeric
• 1/4 teaspoon paprika

Nutrition (per serving)