
Crispy Roasted Brussels Sprouts
Prep 15m
Cook 25m
6 servings
medium
Ingredients
- 1 1/2 lbs Brussels sprouts (ends trimmed and halved)
- 2 tablespoons olive oil
- 1 tablespoon nutritional yeast ((optional, adds a cheesy taste))
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Nutrition (per serving)
96
kcal
5
protein
11
carbs
5
fat
5
fiber
Recipe from It Doesnt Taste Like Chicken
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