Creamy Vegan Sausage Pasta with Spinach

Ingredients

• 16 ounces uncooked short cut pasta
• 1 package Italian vegan sausage, sliced
• 1 tablespoon olive oil
• 1/2 medium sweet onion, chopped
• 3 cloves garlic, minced
• 1 teaspoon red pepper chili flakes
• 13.5 ounce can coconut milk
• 1/2 cup water
• 1 teaspoon salt
• 5 ounces baby spinach
• 3/4 cup vegan parmesan cheese

Instructions

Nutrition (per serving)