Creamy Vegan Pumpkin Mac and Cheese

Ingredients

• 1 small sugar pumpkin or butternut squash
• Olive oil for roasting
• 1/2 cup raw cashews, soaked
• 1/2 cup nutritional yeast
• 1 tsp dry mustard powder
• 1 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp smoked paprika
• 1/4 tsp freshly grated nutmeg
• 1 1/2 tsp kosher salt
• Black pepper
• 1 tbsp miso paste
• 1 tbsp tapioca flour
• 2 tbsp lemon juice
• 1 cup lite coconut milk
• 10 oz rigatoni pasta

Instructions

Nutrition (per serving)