Creamy Vegan Mashed Potatoes

Name: Creamy Vegan Mashed Potatoes
Prep time: 20 min
Cook time: 15 min
Yield: 6 servings
Cuisine: Vegan
Ingredients: 3 pounds russet potatoes, (peeled and cut into 1 to 2 inch pieces); 1/2 cup full-fat coconut milk; 5 tablespoons vegan butter; 1/2 cup unflavored and unsweetened non-dairy milk ((such as almond, soy or cashew), or as needed); 1 teaspoon salt, (or to taste); Black pepper, (to taste)

Prep 20m

Cook 15m

6 servings

medium

Ingredients

3 pounds russet potatoes, (peeled and cut into 1 to 2 inch pieces)
1/2 cup full-fat coconut milk
5 tablespoons vegan butter
1/2 cup unflavored and unsweetened non-dairy milk ((such as almond, soy or cashew), or as needed)
1 teaspoon salt, (or to taste)
Black pepper, (to taste)

mains american medium