Creamy Lemon Tofu

Ingredients

• 1 block extra-firm tofu
• 1/4 tsp salt
• Black pepper
• 1/4 cup cornstarch
• 3 tbsp olive oil
• 2 cloves garlic
• 3/4 cup vegetable broth
• 3/4 cup full fat coconut milk
• 3-4 tbsp fresh lemon juice
• Salt to taste
• 1 tbsp cornstarch + 2 tbsp water
• 8 oz pasta
• Chopped fresh parsley

Instructions

Nutrition (per serving)