
Creamy Asparagus Pasta
Prep 20m
Cook 10m
6 servings
medium
Ingredients
- 12 oz pasta
- 2 lbs asparagus
- 2 tbsp vegan butter
- 1/2 cup english peas
- 2 shallots (julienned)
- 2 cloves garlic (minced)
- 1 tsp sea salt
- 1/2 cup dairy-free plain yogurt
- 1/4 cup vegan parmesan (grated)
- 2 tbsp chopped fresh parsley
- 1 tsp black pepper
- 1 tbsp chili oil (OPTIONAL)
Nutrition (per serving)
335
kcal
14
protein
54
carbs
8
fat
6
fiber
Recipe from The Korean Vegan
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