Chocolate Hazelnut Fudge Bars. Vegan Freezer Fudge Recipe

Ingredients

• 1/2 cup coconut milk or other non dairy milk
• 1.5 oz vegan dark chocolate (1/3 to 1/2 cup)
• 3/4 cup hazelnut butter
• 1 tsp vanilla extract
• 3/4 to 1 cup dates (pitted)

Nutrition (per serving)