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Beluga Lentil Stuffed Sweet Potatoes

Prep 15m
Cook 60m
2 servings
medium

Ingredients

  • 1/2 cup dry beluga lentils/caviar black lentils (picked through and washed or other brown lentils)
  • 3/4 cup water (or more water depending on the lentils used)
  • 1/3 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp cumin powder
  • 1/2 tsp dry thyme
  • 1 to 2 chipotle chili in adobo sauce (use less for less spice)
  • 1/2 cup corn (frozen or fresh or other other veggies)
  • 3-4 sweet potatoes
  • guacamole (vegan sour cream/mayo/cashew cream, cilantro, lemon juice for garnish)

Nutrition (per serving)

399
kcal
17
protein
75
carbs
4
fat
18
fiber

Recipe from Vegan Richa

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