80+ Vegan Christmas Recipes: No-Bake Chocolate Peppermint Pie

Ingredients

• 25 Oreo cookies (* roughly chopped)
• 6 tablespoons salted vegan butter (melted (see notes for substitutions))
• 12 ounces dairy-free semisweet chocolate chips
• 12 ounces silken tofu*, drained
• 1/4 cup non-dairy milk (I used oat milk)
• 2 tablespoons brewed coffee (for a deeper chocolate flavor – or sub more milk)
• 1 teaspoon peppermint extract
• 1/2 teaspoon salt
• Optional toppings: coco whip/coconut cream, crushed candy canes, chocolate chips, mint leaves, etc

Nutrition (per serving)