🌿 Mostly Vegan
Primarily vegan menu with a small number of non-vegan items.
About
Nestled in the heart of Costa Rica, The Open Kitchen offers a vibrant fusion of Greek, regional, American, and Asian vegan dishes, all crafted from locally-sourced ingredients. Diners can savor innovative creations like sun-dried tomato and basil tzatziki, miso-glazed eggplant, and hearty quinoa bowls, all while enjoying the airy, communal atmosphere filled with lush greenery and a welcoming vibe.
Location
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