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Plants Packvegan syndicate
🌿 100% Vegan

About

Nestled in the heart of Edinburgh, The Cellar Door offers a creative twist on traditional Scottish cuisine, featuring a delectable selection of locally sourced, plant-based dishes. Indulge in their signature haggis made from lentils and spices, or savor hearty vegan "fish" and chips crafted from marinated tofu, all within an inviting, rustic atmosphere that celebrates the rich flavors of the regio

Address
44-46 George IV Bridge, Edinburgh, United Kingdom
Opening Hours
Tu-Th16:30-21:30
Fr-Sa16:30-22:00
Su-Mooff
Added
7 days ago
Added by
PlantsPack Team

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